Put the oil, carrots, onion and garlic in the Thermomix vessel.
| 🚻 6 Diners | 🕘 45m | 🍵 Media | 🤯 |
| Ingredients to make tortellinis stuffed with thermomix: |
| For the sauce :: 50 g of extra virgin olive oil 1 boat of 1 kg of crushed natural tomato 2 cloves of garlic 200 g of onion 100 g of carries 2 broth pills or salt newly ground pepper 8 Fresh basil sheets 2 teaspoons of Natreen powdered sweetener (optional) | To cook the pasta :: 2 packages of 250 g of fresh tortellinis stuffed with pesto or to taste 1/2 l of water a splash of oil salt |
| ADDITIONAL CHARACTERISTICS: Cheap cost, Thermomix |
Ingredients to make tortellinis stuffed with thermomix:
2. Trocee 15 seconds at speed 3 1/2 and then program 5 minutes, 100 °, speed 1 1/2.
3. Then Triture for 40 seconds in veil 8.
4. Add the tomato to the above, the broth or salt pills and the pepper.
5. Lower everything that has remained on the walls of the glass and cover with the spatula, and program 25 minutes, varoma temperature, speed 1 1/2 (place the inverted basket on the cover to avoid splashes).
6. A few seconds before it ends, add the basil through the mouth and let stand.
7. rectify the seasoning and if it were a little acidic, ÉCHELE 2 teaspoons of powdered sweetener and remunerate with the spatula.
8. Sake and reserve.
9. Without washing the glass, take the water to cook the tortellini with the oil and salt.
10. program 11 minutes, 100 °, speed 1.
11. Add the Filled Tortellini and schedule the time indicated by the package, 100 °, speed 1.
12. drains the Tortellini in the varoma container or in a large strainer.
13. Serve them on a tray by throwing the hot sauce on top.
14. Tip: If you wish, you can put grated Parmesan cheese above. If you prefer, you can replace the sweetener with sugar.
