Tomato Focaccia Recipe

Focaccia is a kind of pizza type bread, covered by different spices or herbs. This traditional dish of Italian cuisine is very versatile and lends to prepare some types of toast and sandwiches. With this recipe for tomato focaccia, which presents you recipes.

🚻 2 Diners🕘 15m🍵 Principal🤯 Divestading
INGREDIENTS TO MAKE TOMATO FOCACCIA:
2 units of bread focaccia
1 tomato unit
1 red pepper unit
1 pinch of pepper
1 branch of thyme
1 jet of olive oil
1 piece of mozzarella cheese
ADDITIONAL CHARACTERISTICS: Cheap cost,

INGREDIENTS TO MAKE TOMATO FOCACCIA:

1. For this recipe for tomato focaccia, the first thing you should do is enlist all ingredients.





2. Divide the focaccias for the personal size of each sandwich, then cut the bread by half and with a little Dora oil on both sides in a pan.





3. Apart, place the red pepper directly in the fire until it burns totally, this in order to give a smoked flavor. When this black you just have to place it inside a bag and leave it 2 minutes, then you take it out and peels, removing all the peel.





4. cut the sliced ​​tomatoes, place them on a grill and add salt, pepper and thyme to taste. Kitchen for 2 minutes over medium heat, then place pieces of cheese on them and let me completely melt.





5. Now arm the tomato focaccias as follows: place two slices of tomato, pepper cut in strips, mozzarella cheese grated or cut into pieces and finally a little thyme, salt and pepper to taste.





6. Cover with the upper part of Focaccia and tasty this Italian delight, remember that you can also leave it without covering as if it were a Spanish coca. If you liked this recipe or you have any questions leave us your comments.



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