On this occasion, we are going to prepare a delicious recipe for telepizza pizza dough. The pizza dough is simple to do, but like everything else, it has its truquillos so that we are well. The famous telepizzzzas pizzas are well known for their rich and crispy masses, but at home we can also make them very similar. Depending on how you like it more, you can make the fine dough stretching it very well, or leave it a little thicker so that you More chubby and spongy, perfect for making thick edges. With the amount of homemade pizza dough that we prepare you will get two pizzas, so if you just want to make one you can save the rest in the fridge wrapped in film paper for a couple of days, or freeze it. Discover how to make telepizza pizza dough and fill it as more like.
🚻 3 Diners | 🕘 1H 30m | 🍵 Main | 🤯 Diping Patato |
Ingredients to make telepizza pizza dough: |
400 grams of strength flour or normal 50 grams of white or yellow cornmeal 50 grams of olive oil 8 grams of salt 7 grams of dry yeast 250 milliliters of temperate water |
ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make telepizza pizza dough:
1. Put the strength flour and cornmeal in a bowl.
2. Make a hole in the middle of the flour, add part of the water and put the yeast.
3. Remove and leave 5 minutes for the yeast to act.
4. After this time, you will see that bubbles are made for yeast. Add the olive oil, the remaining water and put the salt on one side of the flour. Stir and knead from inside out. As you go around the dough, see flour, and continue to mix everything.
5. Take out the dough to the countertop and keep kneading, put some flour on the table.
6. When well mixed forms a ball, put it in the same bowl where you had the dough. Put some oil around the bowl so that it does not stick. Cover with a kitchen rag or film paper. Let the dough rest for an hour.
7. After an hour the telepizza-style pizza dough will have folded its volume.
8. cut by half. Take a part and stretch it with the help of a roller.
9. sees the homemade pizza shape and, once well stretched with your fingers, mold it around to make a little edge.
10. Once you have your easy pizza dough, pass it to an oven plate and fill it as you like.
11. In our case, we have put some tomato, cheese, mushrooms and bacon. Of course, pizza tomato sauce cannot be missing. Baked it in the center with heat up and down to 200 ºC.
12. When is golden, take your telepizza and serve it pizza. Enjoy!