Cook some mines the beroberences and remove and strain.
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| Ingredients to make noodles with sauce and cockles: |
| 500 grs Fresh noodles 1 morron 1 onion 400 grs cubet tomatoes salt pepper paprika olive oil 3 d garjos 1 c White wine 350 grs Berberechos Rallado cheese grated cheese rallado |
Ingredients to make noodles with sauce and cockles:
2. On the other hand, sack the onion with olive oil, Morron, the garlic once cooked this we add the tomatoes, the wine, Paprika.
3. We salt and pepper and finally the beroberes and cook over low heat until cooking.
4. We boil the paste we put in a fountain and place the sauce and grated cheese, and ready to serve.
