In a saucepan put some olive oil and brown garlic, onion and pepper.
| 🚻 4 Diners | 🕘 30m | 🍵 Main | 🤯 Diping Patato |
| Ingredients to make noodles with smoked trout: |
| 1 jet of olive oil 1 clove of garlic 1 onion unit 1 red pepper unit 1 smoked trout unit (without skin or spines) 1 glass of white wine 1 pinch of salt 1 pinch of pepper 500 cubic centimeters of milk cream. |
| ADDITIONAL CHARACTERISTICS: Average cost, sauteed |
Ingredients to make noodles with smoked trout:
2. Add the trout cut into pieces.
3. Save 3 minutes.
4. Add the glass of white wine and let alcohol evaporate.
5. Salpimentar.
6. Add the cream, the Azafran and the peas.
7. Let cook 5 minutes.
8. Serve on noodles or cheese ravioli. Decorate with chopped parsley.
9. Accompany with a good chablis or Sauvignon Blanc
10. and good benefit
