Mix the eggs in a bowl, add the milk, the pepper, Parmesan cheese, margarine, tuna, salt, pepper and noodles.
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| Ingredients to make noodles flan: |
| 3 cups of noodles (measured once cooked) 4 eggs 1 large can of evaporated milk 1 cooked pepper and in strips 175 grams of Parmesan cheese 3 tablespoons of margarine melts 150 grams of tuna in oil in pieces 1 1 Pinch of salt 1 pinch of pepper 400 ccs of Bechamel sauce not very thick |
Ingredients to make noodles flan:
2. Mix well and empty in an greased Pyrex.
3. Bake until golden.
4. Remove and cover with the Bechamel sauce.
5. Sprinkle with a good parmesan and give a baking blow to gratin.
