Erika Lucumilla shares her spiral recipe with tuna and tomato, an easy recipe with which you will learn to prepare a rich plate of paste with tuna and a homemade sauce, made with a vegetable sauce. If you don know what to do for dinner or you have to prepare something quick for the weekend food, here are a practical recipe with short paste. Dare and prove this new option of recipesgratis.net, because the spirals with tuna and tomato are perfect for any occasion.
| 🚻 1 Diner | 🕘 30m | 🍵 Main | 🤯 Difficult Distinction |
| Ingredients to make spirals with tuna and tomato: |
| 80 grams of spirals. |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Ingredients to make spirals with tuna and tomato:
1. The first thing you have to do is place boiling water. Then, add the pasta along with a pinch of salt to taste and cook the spirals until they are dente. Drain and reserve. Take what the pasta package says to know the exact cooking time.
2. On the other hand, heat a pan with a splash of oil and sauté the finely cut vegetables, onion, carrot and pepper. You can modify the amounts of each to taste.
3. After a few minutes, when the sauce is already done, add the tomato sauce and season with a little pepper and the concentrated broth. Remove everything, check the seasoning and let it boil. Use the tomato sauce that you like the most and if you want to make it homemade, here are several recipes that can serve you:- Homemade tomato sauce
– Tomato sauce with red wine
– Pasta tomato sauce
– Roasted tomato sauce
Trick: If you feel that the tomato sauce is being very acidic you can add some sugar.
4. After a few minutes, when the tuna sauce for pasta is comfortable, incorporates tuna and removes mixing all the ingredients very well. Remember that the tuna does not need to cook it, so once you have troubled everything turns off the pan and remove from the heat.
5. Finally mix the pasta with the sauce and enjoy the spirals with tuna and tomato. If you want you can add some cheese and accompany the dish with roasted potatoes or fried.
