The spirals are boiled, apart in a pan, the margarine and the very minced scallion are placed, it is fovered.
🚻 2 Diners | 🕘 30m | 🍵 Main | 🤯 Diping Plato |
Ingredients to make spirals with salmon: |
200 grams of smoked salmon 200 grams of pasta spirals ½ onion unit 200 cubic centimeters of cream or liquid cream 1 Cembol unit 1 tablespoon dessert of margarine 1 pinch of salt 50 cubic centimeters of oil |
ADDITIONAL CHARACTERISTICS: Average cost, sauteed |
Ingredients to make spirals with salmon:
2. When it is already transparent (it is not necessary to brown it) the smoked salmon is added in slices (the amount is according to the tastes, the normal thing is two slices per person).
3. Sun a little, just a minute and the paste that will have already been cooked previously, in salt water.
4. Add the cream and boil a few minutes until it thickens.
5. Remove and place in a fountain and the chopped chives are sprinkled above.