The spaghetti we cook it to the dente.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Ingredients to make spaghetti Ruiz: |
| For 4 people :: 1 spaghetti package. 8 minced garlic. 6 peppers without pepitas or sliced veins (can change and use ñoras), olive oil. | To cook the spaghetti :: consomé avecrem onion a jet of oil. |
Ingredients to make spaghetti Ruiz:
2. We reserve.
3. In hot olive oil we put the garlic and before golden add the peppers, let them brown a little and ready! We put in a preheated source the pasta and put on top of our stir -fry we serve immediately, accompanied by grated Parmesan cheese, a piece of crunchy bread and a glass of red wine good appetite!
4. Teresa G. de Ruiz from Mexico with love.
