Do not miss this great spaghetti recipe with tuna that we put at your disposal in recipes to make a tuna tuna with stubborn step by step and without complications. You will see how good it is even very easy and practical to prepare.
| 🚻 1 Diner | 🕘 30m | 🍵 Main | 🤯 Difficult Distinction |
| Ingredients to make spaghetti with tuna: |
| 250 grams of spaghettis 1 can tuna in water or in oil ½ Tomato unit ½ onion unit JUCA ½ Cabezona onion unit 1 can of tomato sauce 3 3 tablespoons of mayonnaise 1 pinch of salt 1 pinch of pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Ingredients to make spaghetti with tuna:
1. Put the spaghetti to cook in a pot with boiling water the time indicating the instructions of the package. When cooked, drain the water well and reserve.
2. Meanwhile, finely chop the tomatoes and onions. Put in a pan with a little oil to poach with a pinch of salt and pepper to taste.
3. Once the vegetables of the spaghetti with tuna tuna are very stirrite, add the tomato sauce (which can be homemade or bought) and the mayonnaise sauce.
4. When the fluid of the tuna sauce for pasta has been reduced and a little thicker is thickened, add the thorough tuna, mix and cook a few more minutes.
5. Place the cooked pasta on a plate while it is still hot and pour the sauce on top. Decorate the spaghetti dish with tuna to your liking, sprinkling some oregano or other aromatic herb for example, and add a little grated cheese if you like it.
