Easy, fast and full of flavor, this is this recipe for spaghetti with prawns that we propose you in recipes.net. If you thought the spaghetti could only be cooked with tomato or carbonara sauce, you were very wrong, since it is a type of pasta that lends itself for virtually any combination. Keep reading and discover how to do spaghetti with prawns, they will surprise you!
| 🚻 1 Diner | 🕘 45m | 🍵 Main Diver | 🤯 Dictation |
| Ingredients to make spaghetti with prawns: |
| 150 grams of spaghettis 8 Clean prawns units 2 cloves of garlic ¼ white onion unit 50 milliliters of white wine 1 lemon unit butter 1 pinch of salt 1 pinch of pepper pepper pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Ingredients to make spaghetti with prawns:
1. Before performing the spaghetti with prawns to the Ajillo and Limón, the first step is to enlist all the ingredients.
2. In a pan with a tablespoon of butter, cook the onion and garlic finely chopped over low heat with a pinch of salt until the onion is soft.
3. It is time to add seasoned prawns and cook for 5 minutes until they change color.
4. Add the white wine and raise the heat to evaporate the alcohol, finally add the lemon juice and mix very well. Rectify salt and pepper flavor.
5. Add the spaghetti in a pot with boiling water and a teaspoon of salt, cook for 15 minutes until the pasta is at the dente.
6. Serve the spaghetti, cover with the prawns to the Ajillo, if you want to sprinkle with Parmesan cheese. If you liked this recipe, you have a comment or restlessness, give us your opinion.
