If you think of a super tasty individual, healthy and at the same time easy to prepare you do not miss this spaghetti recipe with broccoli that we show you step by step in recipes. Perfect to eat at home or take them in a tupper, these spaghetti with broccoli and bacon al Ajillo are extremely delicious and they are prepared in less than 30 minutes. With only 5 ingredients and a few spices or aromatic herbs to taste you will get this rich dish From pasta with broccoli and bacon to suck your fingers so rich flavor, but also healthy and nutritious. In this case, the indicated amounts of ingredients are valid for a person but you can increase the amount of ingredients and cook for two or more people . Check out step by step if you don know how to do spaghetti with broccoli and check this very good recipe with broccoli for eating or dinner.
| 🚻 1 Diner | 🕘 30m | 🍵 Main | 🤯 Difficult Distinction |
| Ingredients to make spaghettis with broccoli: |
| 100 grams of spaghettis 50 grams of bacon or bacon in dice ¼ broccoli 2 cloves of minced garlic 2 tablespoons of oil 1 pinch of oregano 1 pinca of salt |
| Additional characteristics: cheap cost, sauteed |
Ingredients to make spaghettis with broccoli:
1. Cuece the spaghetti in a pot with boiling water and a little salt the time indicating the instructions of the package.
Trick: Remember that it is important to cook the spaghetti to the dente (or raw, or too soft) so that they do not get rid of the paste with broccoli and bacon.
2. Meanwhile, cut the broccoli into pieces and cover it in a pot with a little salt also to the dente. If you prefer you can cook the steamed broccoli instead of boiling to keep all its nutritional properties even more.
3. Continue the preparation of this spaghetti recipe with broccoli and bacon fringing the latter in a pan or saucepan with a little oil until it is very golden.
Trick: Use little oil if the bacon has a lot of fat.
4. Add the chopped and fry garlic without letting you burn. Then add the broccoli already cooked and mix a few minutes with the pans sauce to take all the taste.
5. Turn off the fire of the pan and add the cooked and drained spaghetti inside the pan. Remove well to mix the flavors of the paste with broccoli.
6. Serve the spaghetti with broccoli and bacon sprinkling at the end a pinch of oregano and, if you like it, spray them with a little more oil too. Taste this food very easy, tasty and nutritious and dines in the comments if you liked it. Bon Appetite!
