If you do not have time to lose in the kitchen, this easy recipe for sauteed paste with garlic is for you. Learn to prepare some spaghetti to the donkey with garlic and enjoy a dish full of flavor that will be ready in less than 15 minutes and with which you will not dirty many utensils.
| 🚻 2 Diners | 🕘 15m | 🍵 Principal | 🤯 Divestading |
| Ingredients to make spaghetti to the donkey with garlic: |
| 200 grams of spaghettis 6 cloves of garlic 100 grams of butter 100 cubic centimeters of olive oil 1 piece of onion 1 pinch of oregano 1 pinch of parsley 1 tablespoon of chicken consommé 1 pinch of pepper |
| Additional characteristics: cheap cost, sauteed |
Ingredients to make spaghetti to the donkey with garlic:
1. Cuece the spaghetti in a pot with enough boiling water, the onion, a garlic clutch and a jet of oil. The cooking time will depend on the manufacturer, so keep in mind the instructions of the package. When the pasta is al dente, strain, let it drain well and reserve.
2. Apart, cut the garlic finely or crush them in a spicy all or kitchen robot that you have by hand. Dora this in a pan with the butter until they are well golden, be careful not to burn.
3. Add the paste to the pan along with the rest of the ingredients. Stir well and saute everything together until the spaghetti are permeated from the taste of the sauce.
4. Serve the spaghetti to the donkey with garlic immediately and decorate each dish with a little Parmesan cheese. And if you want to add an extra ingredient you can check the spaghetti recipe with prawns.
