Seafood noodle recipe

We peel and chop the garlic and the green pepper. Lets cook the mussels. We can call the squid turning around like a sock. We irhoked the pepper and garlic. The prawns peel and the peels cook them in 1 liter of water. We cast the water from the prawns of prawns. We chop 2 squid. We touched the squid in the sautéing peppers, sweet paprika, a little fried tomato, brandy of brandy, the peeled prawns, fish broth pill and ½ teaspoon of dye trying to spread it as much as possible to avoid lumps (give A couple of turns between ingredients), and we cook it in the water to cook the prawns of prawns until it boils. We throw the noodles and cook about 15 minutes over medium heat, also throwing the cooked mussels and filled with hot water if necessary. Once on the plate, we adorn with peppermint.