Do not miss this Italian salami pizza with corn, turkey light breast, Parmesan cheese grana padan .Place the ingredients and start checking the step by step to make this salami pizza to which you can modify or add the ingredients that lead to your liking to make it in your style but yes … always homemade!
🚻 4 Diners | 🕘 45m | 🍵 Main | 🤯 Diping Difference |
Salami pizza ingredients: |
500 grams of flour yeast 250 ml of water olive oil salt Tomato Salsa Italian recipe home mozzarella italian salami corn pechuga of turkey light 1 onion 1 paprika cheese parmes |
ADDITIONAL CHARACTERISTICS: Cheap cost, |
Salami pizza ingredients:
1. Add the flour with oil, yeast and salt in a bowl. Mix kneading all the ingredients of the homemade salami pizza. When there is a dough, cover it so that the light does not hit the yeast.
2. past the time of led, open the dough of the pizza leaving a round and fine dough. Stretch it with the help of a kitchen roller on a floured surface.
3. Place the mass of the salami pizza in a mold and add the tomato sauce, the mozzarella and the ingredients to taste and put in the oven at 200 ºC.
4. Once the salami pizza is well done and the gratin cheese, serve just out of the oven and enjoy! Do not miss other home-pizzas recipes such as this spongy and crispy pepperoni pizza or this pizza of mushrooms and bacon.