Rossini Canelones Recipe

Chop the spinach, add the riccota, choclos, grated cheese, salt and pepper and add the nutmeg, mix very well and fill out the pancakes.

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Ingredients to make Canelones to the Rossini:
12 panqueques
2t spinach boiled
300grs de ricota
1l Creamy Choclos
Sal
Pimienta
Nutzada
50grs Rallado cheese
several ::

Ingredients to make Canelones to the Rossini:

2. Place on a baking sheet, sauce with tomato sauce, add the bechamel sauce and sprinkle with cheese and take to bake to gratin.

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