– Prealist the ingredients.
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| Ingredients to make raviolis in three cheese sauce. |
| – 500 grams of stuffed raviolis (of your preference) – 2 cups of whole milk. – 1 teaspoon of mustard. – 50 grams of wheat flour. – 50 grams of butter. – 100 grams of Parmesan cheese. – 100 grams of regiano cheese. – 100 grams of emmenthal cheese. – Sal. – pepper. |
Ingredients to make raviolis in three cheese sauce.
2. – Cook in a Honda pot the Raviolis. Reserve them.- In a Honda pot, melt the butter and add the wheat flour.- Add salt and pepper.
3. – Once this golden (the mixture of butter flour) add the whole milk and mustard.- Let boil for about 5 minutes.
4. – Add the cheeses and dry oregano (if you want) – lower the heat and stir constantly so that the cheeses melt well in the sauce.- Once the cheeses are melted in their entirety, turn off the fire and serve the sauce above the raviolis that we had previously reserved.
5. – Finished dish.
