We start by placing a pot in the fire with thick salt and pinch of oil, once it is in ebullicion ..
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| Ingredients to make ravioli to the cream ..: |
| 1 pack of raviololes 1 pinch of thick salt (half tablespoon) 1 pinch of white pepper (to taste) 1 black olives jar (agusto) 1 pack of grated cheese 1 cup of water (240 milliliters) 1 butter bar or oil |
Ingredients to make ravioli to the cream ..:
2. We incorporate the ravioli ..
3. While they are custained … we collate the butter in a pan (a tapespoon), when melting ..
4. Add the cream, salt and pepper … and finally the minced olives!,, We strain the ravioli, and add the sauce.
5. Finally the grated cheese..un manjar!
