Polish pizza recipe

The volcano -shaped flour is placed and a hole is made in the center, where the yeast is disrupted in warm water.

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Ingredients to make polish pizza:
1 on yeast
6 tablespoons of oil
125 ccs of water
20 grams of onion
300 grams of flour
2 pints of oregano
150 grams of grated cheese
1 pinch of salt

Ingredients to make polish pizza:

2. The oil is added, a little water and salt.

3. It kneads well until we see that it does not stick in the hands.

4. let stand covered with a rag.

5. the tomato is cooked and passes through a sieve.

6. Stretch the dough with a roller, place it in the chosen mold and on it, the chopped onion, the grated cheese, the oil, the pieces of mozzarella and the oregano.

7. It is introduced into the oven for 30 minutes.

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