Prepare with the kitchen of Catina y Recipesgatis an exquisite pizza four stations with thermomix homemade for the whole family. The mass of this pizza is very similar to the one we make to cook white bread, and if we also add olive oil or a Little milk, we will be trained when a fine, crispy and delicious crust is cooked. The pizza mass 4 stations can be prepared and frozen alone without ingredients, pre -cooked 7 or 8 minutes, then let it cool and freezer. When we have to use it, we simply cover it with the ingredients without the need to defrost it and finish baking it. That easy!
🚻 4 Diners | 🕘 45m | 🍵 Main | 🤯 Diping Difference |
Ingredients to make pizza four stations with Thermomix: |
Mass ingredients :: 130 milliliters of water 1 teaspoon of salt 250 grams of special pizzas flour (it carries built -in yeast) 3 tablespoons of olive oil | FOR THE COVERAGE :: oregano 25 grams of black olives to decorate 130 grams of fried tomato |
ADDITIONAL CHARACTERISTICS: Cheap Cost, Thermomix, |
Ingredients to make pizza four stations with Thermomix:
1. We preheat the oven to 200 ºC and proceed to the elaboration of the pizza dough with thermomix: we put the liquids in the glass, we heat them a minute at 50 ºC in speed 2. Add the flour and the salt, we program a minute in Spike speed and we already have the dough. On a table with a roller. The dough must cover the entire mold as the photo shows us.
Trick: If we use normal flour, for 250 g we have to put 12.5 g of fresh bakery yeast.
2. We mark 4 triangles on the dough and place the ingredients of the pizza four stations decoratively, first covering it all with the fried tomato (but raw tomato can be used on a fine slice). You can also try this pizza four cheeses with Thermomix changing the ingredients of the filling.
3. We cover the pizza 4 stations with a layer of ham and chopped york decoratively.
4. Finally we sprinkle everything with oregano and grated cheese above. We introduce the Pizza 4 Italian stations in the oven for 20 minutes. And ready to serve!