You want to cook something easy, fast and delicious because the paste with tomato and tuna is the perfect option. Follow the step by step of this pasta recipe and discover a wonderful dish that also, surely you will love the little ones at home.
🚻 5 Diners | 🕘 30m | 🍵 Main | 🤯 Difficulty Difference |
Ingredients to make pasta with tomato and tuna: |
500 grams of traabuzones 1 jet of olive oil 4 cloves of garlic 4 units of tomato 1 can of atun 1 pinch of oregano 1 pinch of ground chili 1 pinch of salt 1 pinch of pepper 1 branch of parsley 1 laurel leaf |
Additional characteristics: cheap cost, boiled |
Ingredients to make pasta with tomato and tuna:
1. The first step for this easy recipe is to cook the pasta, for this put the paste in water and salt. Reserve.
Trick: You can use Tirabuzons or any type of short paste
2. apart, saute garlic in olive oil. While the tomatoes scratch and add this to the pan with the garlic. It season the sauce to taste with all spices, except parsley and laurel.
3. Next, add the tuna together with the bay leaf. Remove everything well and let the sauce reduce over low heat.
4. Finally, it serves the pulls and bathes the plate with the sauce, decorate with fresh parsley and cherry tomatoes. Pasta with tomato and tuna is a perfect dish for fast food, it is also an ideal dish for children, such as sausage paste or meat balls.