If you like pasta and smoked salmon it is recipe is ideal for you. AgustÃn Alvarez shares his tricks to prepare some delicious bruises with smoked cream and salmon, a short pasta plate ideal for dinner or for a weekend meal. Reading at recipes.net and enjoy preparing a good plate of paste with salmon And cream, youll see how you will not regret investing some time in the kitchen to eat well.
| 🚻 1 Comment | 🕘 15m | 🍵 Main Plato | 🤯 Difficulty Difference |
| Ingredients to make pasta with salmon and cream: |
| 150 grams of mummy or short paste 50 grams of smoked salmon 1 pinch of salt, curry and black pepper 15 grams of butter 1 jet of olive oil 3 grams of minced ciboulette 75 cubic centimeters of milk cream or Cream 1 echalote 50 cubic centimeters of red wine |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Ingredients to make pasta with salmon and cream:
1. First of all you must do the pasta. To do this, follow the manufacturers instructions, boiling the bows in a saucepan with plenty of salt water until they are well. Remove, strain and refresh.
2. Apart, finely pump the echalote (or shallot) and in a hot pan, with a little butter and olive oil, sauce until it becomes transparent. Add the wine to preparation and break up until alcohol evaporates. Salpimentar.
3. Next, add the milk cream and chopped smoked salmon. Condicate with curry and minced ciboulette. Sauté the whole set. Remember that at recipesgratis.net we have all kinds of recipes, such as how to make smoked salmon step by step.
4. Finally, empty the paste in the pan with the sauce and salmon. Skip everything together so that the pasta is permeated from all flavors, it is very hot and ends its cooking.
5. Serve the pasta with salmon and cream immediately and good benefit! And if you like to cook pasta and combine it with sea products, from recipesgratis.net we recommend you try the cajún paste with shrimp or the paste with mussels to orange, an exquisiteness!
