Boil the pasta according to the container instructions.
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| Ingredients to make pasta with melted cheese and tomatoes: |
| 500 grs of any dry pasta 400 grs of mozzarella cheese or any other cheese that melts 1 beat of perita tomatoes 3 laurel leaves olive oil salt |
Ingredients to make pasta with melted cheese and tomatoes:
2. While the paste is made to grate the cheese; Process the tomatoes and place them in a large nonstick pan with a stream of olive oil, salt and the laurel.
3. Keep tomatoes slowly.
4. Once the paste is ready, strain it and throw it in the pan with the processed tomatoes, raise the heat and join the preparation well.
5. In a Honda fountain, put some pieces of butter and 1/3 of the cheese already grated.
6. Add the pasta with tomato alternating with the rest of the cheese.
