Original Neapolitan Pizza Recipe

1. Prepare the dough with your ingredients. Let the pasta upload in a temperate place, for 2 and 1/2 hours. Then extend it on the floured table and give it the shape of a 1/2 cm disk. thick and 35 cm. diameter.

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Ingredients to make original Neapolitan pizza:
For the dough ::
350 gr. of flour
15 gr. of unrelated yeast in a glass of warm water
a pig butter
For pizza ::
50 gr. of anchovy fillets
100 gr. of mozzarella cheese cut at squares
300 gr. of peeled and crushed tomatoes
salt
pepper
oregano
olive oil

Ingredients to make original Neapolitan pizza:

2. 2. moisten it with a thread of olive oil and spread it with the lard.

3. 3. Place the ingredients for pizza on the dough, put salt, pepper and a good pinched pinched and a few drops of oil.

4. 4. Cook it in the very hot oven, for about 15 minutes.

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