Macarrones have become a classic of most homes, and almost all children like. Preparing them is very simple and we can cook them with any type of sauce. However, the most common and appreciated by the little ones is tomato. In this recipe recipe. We want to teach you to make macaroni with tuna, don miss it!
| 🚻 4 Diners | 🕘 1h 30m | 🍵 Main Dipe | 🤯 Difficult Distraction |
| Ingredients to make macaroni with tuna: |
| 1 pack of macarrones 2 cans of tuna 1 package of cheese in slices 1 fried tomato jar 1 tablespoon of butter 1 pinch of salt |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Ingredients to make macaroni with tuna:
1. The first thing we are going to do to prepare this plate of pasta is to heat water and put butter and a little salt. When you are boiling, throw the macaroni and, once they are soft, drain them.
2. Now take a pan and add the tuna, the slices of cheese you want and the fried tomato to prepare the macaron sauce. Cook for a few minutes and add the pasta, move it and serve it hot. Another option is to serve the paste on the plate and on it the sofrito.
