Bmacarrones with sausages and baked tomatoes, are a very simple and easy preparation. The combination of flavors is great, apart they are gratin with Parmesan cheese, which gives it a very rich crockery touch. Keep reading and learn to prepare macaroni with baked sausages.
| 🚻 1 Diner | 🕘 45m | 🍵 Main Diver | 🤯 Dictation |
| Ingredients to make macaroni with sausage and oven tomato: |
| 150 grams of macarrones 2 units of pork sausages 1 red tomato unit 100 grams of Parmesan cheese 1 pinch of oregano 20 milliliters of olive oil 1 pinca of salt 1 pinch of pepper pepper pepper |
| ADDITIONAL CHARACTERISTICS: Average cost, |
Ingredients to make macaroni with sausage and oven tomato:
1. Before making this macaroni recipe, the first step is to enlist all ingredients.
2. In a pan with oil, saute the sausages cut into slices until golden brown.
3. Blend the tomato, strain and add it to the pan. Cook for 15 minutes, add a pinch of dry oregano, salt and pepper.
4. Add the previously cooked macaroni and mix very well, take them to a refractory add the Parmesan cheese and take to the oven for 30 minutes.
5. Serve macaroni with sausages and tomato and enjoy, they are perfect to consume at dinner time. You can accompany them with a green salad or grilled chicken. If you liked this recipe, you have a comment or restlessness, give us your opinion.
