Macarrones recipe with salmon and cheese

If you are a pasta lover and look for recipes that give you original, different and varied flavors, in recipesgratis.net you will find it. In this recipe we teach you to cook macaroni with salmon in cheese sauce, a delight that you cannot miss. In addition, it is a perfect dish to serve when we have unexpected visits or to take work, since its elaboration process is simple and fast. Take note of the ingredients and put down to work.

🚻 4 Diners🕘 45m🍵 Main🤯 Diping Patato
Ingredients to make macaroni with salmon and cheese:
400 grams of macarrones
150 grams of smoked salmon
1 tablespoon of butter
25 grams of cheese brie
1 red onion unit
150 grams of mushrooms togados
2 glasses of bechamel sauce
1 glass of white wine
1 teaspoon of Olive oil
1 pinch of garlic pasta
1 pinch of salt
1 pinch of black pepper
ADDITIONAL CHARACTERISTICS: Average cost

Ingredients to make macaroni with salmon and cheese:

1. The first step to make the macaroni recipe is to let all the ingredients ready.





2. First we are going to perform the cheese sauce to reserve and use it at the end of the recipe. To make it, we take a Honda pot, add the Bechamel sauce and the Brie cheese, and leave it over medium heat until the cheese melts in the sauce. Remove the pot from the fire and reserve the cheese sauce.





3. We carry a pan over medium heat with olive oil to heat. Then, add the finely chopped red onion and saute very well with salt and black pepper to taste.





4. We incorporate the butter and the mushrooms, mix well with the sauteed red onion and add a little garlic paste to flavor our recipe.





5. Add the macaroni already cooked according to the instructions of the package to the pan and mix with the previous ingredients.





6. Then, add the finely chopped salmon and stir to mix it with the paste.





7. We add the cheese sauce that we had reserved and the white wine to give a final touch to the preparation. Let keep the paste in sauce for a few more minutes and turn off the fire. We rectify flavor, that is, we try the pasta and if we consider it necessary we add some salt, black pepper or any ingredient that we believe is needed.





8. We serve macaroni with salmon and cheese sprinkling some fresh parsley above. If you want, you can add a little Parmesan cheese on top and prepare a grilled chicken breast or a green salad as an incoming.



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