Macarrones recipe with minced meat and cheese

Sailing the garlic and onion Add the meat and condiments then the tomato sauce and the parsley cook 20 minutes to cook the macaroni in salt water drain and add to the sauce mix sprinkle the cheese and gratin in the oven.

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Ingredients to make macaroni with minced meat and cheese:
1/2 kilo of macarrones
1/2 l. Tomato sauce
2 chopped onions
1/2 kilo of minced meat
2 teeth machacados garlic
oregano
5 cl. Oil
salt
pepper
1cucharada Perejil
150 grams of parmesano



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