The best thing to prepare oven paste is that crunchy touch that gives it the gratin and if the protagonist is also the cheese, that they serve me a large dish because I will also repeat! In this case I share an invented recipe, made with the typical macarrones With cheese, that if you are passionate about this type of pasta and usually buy those that are already ready in box, you can also use them to add extra ingredients and prepare this restaurant dish. Lets go then with the ingredients and the steps to enjoy and same of incredible macaroni with baked cheese, with corn and bacon … great!
🚻 2 Diners | 🕘 15m | 🍵 Principal | 🤯 Divestading |
Ingredients to make macaroni with baked cheese: |
200 grams of macarrones 1 tablespoon of butter 150 milliliters of milk 150 grams of cheddar gravel cheese 1 pinch of salt and pepper 1 sheet of sweet corn 50 grams of bacon in squares |
ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make macaroni with baked cheese:
1. Once you have all the ready and heavy ingredients we put the cooking of the pasta. To do this, cook the macaroni in boiling water with a pinch of salt until they are at the dente. Drain and reserve.
2. Meanwhile, we can prepare the cheese sauce. Then heat a pan and melt the butter over low heat. Then add milk and cheddar cheese, stirring and mixing until you get a slightly thick sauce. Season with salt and pepper to taste and add more milk if it is very thick or wheat flour if on the contrary, the notes very liquid.
3. Now, place the macaroni in the pan or the sauce in the pot of the pasta, which is more comfortable, and adds the corn can, previously drained and the chopped bacon. Stir everything together until the ingredients are distributed uniformly.
4. To finish our macaroni dish with cheese place them in an oven fountain and end with an extra layer of extra cheese, special for gratin. Gratina for a couple of minutes and voila.
5. These macaroni with baked cheese are perfect to prepare on the weekend, when we eat with the family and need a dish that gives up and that adults and children like and as the truth is that this recipe has a flavor More for children, if you want to try something different but without neglecting the taste of macaroni with cheese, I invite you to try my macaroni recipe with cheese and tomato, a delight!