To weigh they wash well the ground the ground for 1 hour and a half while cooking grab a knife and a table and chop well the onion and the tomato after they are chopped everything they throw in the pot wait for it to be the time and average and grab a clean and caregot dito throughout the tray The pasticty paste and on top of the passionfly paste put the ground meat on top of the ground meat they put the ham on top they put the yellow cheese and on top they put the Parmesan cheese and They put it in the oven for 3 hours good so that you are not burned every little while the oven and this was my whole recipe.
| 🚻 High Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make Italian Pasticcho: |
| 2 onion 2 tomato 1 kilo of ground meat cheese yellow ham cheese parmesano pastico paste |
Ingredients to make Italian Pasticcho:
2. B the benefit
