Preheat the oven at 450 ° F-232 ° C, for reference in commercial pizzerias, the ovens temperature is usually used up to 700 ° F-371 ° C.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Ingredients to make Hawaiian pizza of ham and pineapple: |
| 1 can (20 oz. – 567 gr.) Pieces of pineapple (drained) 340 gr. Ham (in cubes) equivalent to 2 cups or 12 oz. 907 gr (32 oz.) Rallado mozzarella cheese, 2 cups per pizza 2 cup pizza sauce (16 oz. – 473 cc. Or more) 3 u. Large pizza (pre-hechas, box mixture, homemade, etc.) |
Ingredients to make Hawaiian pizza of ham and pineapple:
2. Extend the pizza sauce uniformly on the bark, introduce in the oven and cook 5 minutes, that is, take it out when it is half cooking.
3. Cover with mozzarella cheese, ham, pineapple for the first option …
4. Mozzarella, ham, pineapple and onion, for the second …
5. Bake the pizza in the oven until the bark is brown and the cheese has melted
6. B the benefit!
