The Fusilli are a type of spiral paste, very typical in Italian cuisine and in recipesgrtais.net you will find the best recipes with Fusilli that you can imagine. On this occasion we have prepared Fusilli Carbonara, seasoned with a creamy sauce made from egg, cream and cheese. Stay and learn to make this delicious Italian dish.
| 🚻 2 Diners | 🕘 30m | 🍵 Main | 🤯 Diping Plato |
| Ingredients to make Fusilli Carbonara: |
| 60 grams of beicon 1 Egg unit 80 grams of grated cheese 100 milliliters of cream 300 grams of fuses 1 pinch of salt 1 pinch of ground black pepper 1 pinch of nutmeg |
| ADDITIONAL CHARACTERISTICS: Average cost, recommended for children, nothing spicy, ideal to accompany with soda, boiled, |
Ingredients to make Fusilli Carbonara:
1. We gather all the ingredients to elaborate the Fusilli Carbonara. This recipe can be prepared with smoked beicon or with a bacon.
2. We cut the bacon into strips and fry it in a pan. It is not necessary to add oil or fat, since the beicon releases its own juices.
3. In a bowl we beat the egg with a little salt and pepper. If you are going to prepare this recipe for four diners, use two eggs.
4. Next we add the cream and nutmeg. It is not necessary to add a lot of cream, it depends on how light or thick you like the sauce. In addition, remember that the original carbonara salsa recipe does not carry cream, only egg. If you want to do it according to the Italian tradition, check the Italian carbonara salsa recipe.
5. Finally we add the grated cheese. For this recipe it is ideal to use Parmesan cheese.
6. On the other hand, we cook the Fusilli in abundant boiling water with a little salt. We have used vegetable fusilli but you can also use Fusilli to the egg as in the paste recipe with spinach and ham.
7. We mix the beicon with the sauce we have prepared. We drain the Fusilli, mix the hot paste with the sauce and move well.
8. This plate of Fusilli Carbonara likes children, for its soft flavor. To learn more Italian recipes, take a look at our suggestions:- Paste with mussels to orange
– Pasta with Italian style potatoes
– Get to the standard
