If you want to learn how to prepare an easy Bolognese lasagna, these in the right lasagna recipe! Because from Recipesgratis.net we put this step by step at your disposal to prepare a delicious Italian boloñesa lasaña to suck your fingers. Check out a look and prepare a delicious lasagna of meat to surprise your family and friends on any occasion.
| 🚻 4 Diners | 🕘 1h 30m | 🍵 Main Dipe | 🤯 Difficult Distraction |
| Easy Boloñesa lasagna ingredients: |
| 125 milliliters of oil 1 clove of garlic 1 teaspoon of sugar 300 grams of minced beef 1 onion 200 grams of mushrooms 2 tablespoons of flour 300 milliliters of milk (1¼ cups) 60 grams of butter 1 pinch of nutmeg 1 pinch of ground black pepper 1 small red pepper 1 small green pepper. |
| ADDITIONAL CHARACTERISTICS: Average cost, |
Easy Boloñesa lasagna ingredients:
1. First of all, to prepare this easy Boloñesa lasagna the vegetables are washed and cut into small pieces, starting with the onion, and then reserve.
2. In a pan add oil but without passing and the minced meat with salt and black pepper, a good pinch is added. When the minced meat of the Italian boloñesa is made withdrawal from fire.
3. In a separate pan with a little more oil the meat vegetables are added, starting with garlic, onion over medium heat until golden brown, then the peppers, and leave it over medium heat about 8 minutes While mixing.
4. In the middle of cooking adds salt and black pepper. When the vegetables are already added the crushed tomatoes and everything is cooked over low heat by adding a little more salt and a spoonful of sugar.
5. To continue with the homemade boloñesa lasagna, in another pan with a little oil, the mushrooms are skipped, and they are also reserved.
6. The vegetables are allowed to cook with the crushed tomato about 35 minutes, while moving and then the meat of the Boloñesa and the mushrooms are added.
7. For the Bechamel of the Italian boloñesa lasagna, in another pan the butter and melting are made, then the flour is added and when a little toasted is, the milk is added little by little, to form a bechamel, and Then it is struck and pepper.
8. In a baking sheet smeared with butter, the bechamel is put in the back , and in the end it is covered with grated cheese.
9. Finally, the baked meat lasagna is introduced for 20 minutes at 200ºC temperature. And we can already serve the easy Boloñesa lasagna.
