We boil the eggs and once they are cold we chop them in unequal pieces.
| 🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make chickpeas with spaghetti: |
| 500 g of cooked or canned chickpeas |
Ingredients to make chickpeas with spaghetti:
2. Cook the spaghetti so that they are alddents.
3. We finely chop the garlic and add them to the pan with oil and parsley.
4. Once the garlic is golden brown, we add the chickpeas. After a few minutes and over low heat we add the egg and mix the ingredients well.
5. We throw the spaghetti and stir well for about three minutes, just mix the flavors with the paste.
6. for 4 people.
