The lasagna is one of the dishes with which you will always succeed if you want to surprise a special person or have organized a family meeting or with last minute friends. Although it may seem complicated to elaborate it, the truth is that it is much simpler than you imagine, do not miss this recipesgratis.net recipe and discover the steps to make your own chicken lasagna.
| 🚻 6 Diners | 🕘 45m | 🍵 Main | 🤯 Diping Patato |
| Ingredients to make chicken lasagna: |
| 4 units of chicken breast 500 grams of paste for lasaga ½ liter of bechamel 100 grams of Parmesan cheese 100 grams of mozzarela cheese 300 grams of mushrooms 200 milliliters of chicken broth 200 milliliters of oil 100 grams of red onion 2 cloves of garlic 1 handful of salt 1 handful of pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make chicken lasagna:
1. The first thing we are going to do to make our homemade lasagna is to cook the breasts in water with the macerated garlic. Once cooked, chop them. Preheat the oven at 250ºC.
2. Then, we cook the paste sheets for the lasagna with water, salt and a splash of oil. You must leave them until the pasta is at the dente, it can take you between 10 and 15 minutes.
3. To continue with the filling of our chicken lasagna, we finely chop the red onion, peel and chop the tomatoes and poach the two ingredients in the oil, over low heat.
4. When the previous ingredients are ready we add a little chicken broth to form a sauce. Then, add the Bechamel sauce and revolve the mixture constantly to make consistency. All this without removing the pan from the fire or turning it off. When the sauce is boiling, add the crumbled chicken.
5. In a separate pan we cut the mushrooms into sheets and fry them in hot oil.
6. To mount the lasagna, we grease a baking sheet with butter and place a layer of already cooked lasagna paste.
7. Then we add a layer of sauce, one of mushrooms, one of mozzarella cheese and another of pasta. Then, start with the sauce, the mushrooms, the cheese and the pasta to fill the entire plate.
8. so that our chicken lasagna is perfect the last layer must be sauce, mushrooms and cheese.
9. Finally, add the Parmesan cheese on top and bake the lasagna for approximately 20 minutes, until the cheese is brown. This lasagna is ideal to accompany it with a simple green salad or a delicious spinach and strawberry salad, consult our recipe and surprise your guests. If you want to take a look at other lasagna recipes, here are a few step by step and with photos: – Venezuelan Pasticcho
– Tuna lasagne
– Vegetarian lasagna
– Meat lasagna
