Avocado noodle recipe

Cook the pasta in salt water with a little butter.

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Ingredients to make avocado noodles:
350 grams of pasta
2 avocados or paltas
1 clove of garlic
1 onion
200 ccs of liquid cream
50 ccs of olive oil
1 teaspoon of butter
1 tablespoon of salt

Ingredients to make avocado noodles:

2. When it is already done, it is drained and washed.

3. reserves.

4. Avocados are taken and the pulp is extracted and put in a bowl.

5. It is crushed with a fork until a dough is created, the very fine chopped garlic is added, the chopped onion, also finely and the oil and liquid cream is added.

6. Everything mixes very well and adds above the paste, already cooked, mixing everything well.

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