Arrabiata pasta recipe with chicken

Lip Subrabiata pasta with chicken/B is an ideal recipe for family sharing. The Arrabiata sauce is done with ripe tomatoes and one of its main characteristics is that it is a spicy/B sauce, flavor that is obtained with spicy peppers. Take note, follow the step by step and enjoy a different and delicious pasta dish.

🚻 2 Diners🕘 45m🍵 Main🤯 Diping Patato
Ingredients to make arrabiata pasta with chicken:
1 chicken breast
1 pinch of chicken seasoning
250 grams of short paste
1 teaspoon of picantes dry pepper
1 clove of garlic
1 onion unit
5 basil leaves
6 units of tomatoes
1 tablespoon of oil from oliva
1 pinch of salt
1 pinch of pepper
ADDITIONAL CHARACTERISTICS: MIDDLE COST,

Ingredients to make arrabiata pasta with chicken:

1. Before making this recipe, the first step is to enlist all ingredients.





2. In a pot with plenty of water, add the breathless tomatoes and make a cross at one end. Cook 5 minutes and remove the skin, once ready liquefy the tomatoes with salt and pepper.





3. In a pot with oil sauté the onion and garlic finely cut until it is soft.





4. Add the tomato juice, dry spicy pepper and basil, cook for 20 minutes over low heat. Rectify salt and pepper flavor if necessary.





5. Apart, in a pot with water, cook the chicken breast for 25 minutes. Condicated with the chicken, salt and pepper seasoning, crumble the chicken breast.





6. Apart cooking the pasta from boiling water with salt, for 15 minutes until it is al dente.





7. Serve the paste cover with the Arrabiata sauce and the crumbled chicken breast, if you want to accompany with Parmesan cheese. The suburbitant paste with chicken is a dish with insurance you will surprise everyone. If you liked this recipe, you have a comment or restlessness, give us your opinion.



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