Sancochar the meat with salt.
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| Ingredients to make the vinaigrette boy: |
| A kilo of a meat cut -cut boy called a bottle of tomato sauce one of English sauce half bottle of salsa soa 2 paprika red 1 green 1 onion 7 cloves of garlic filleted 1 teaspoon of salt A cup of vinegar half cup of oil |
Ingredients to make the vinaigrette boy:
2. After the meat is soft, and place it on a tray.
3. Prepare vinaigrette with all other ingredients by mixing them.
4. The paprika, the onion cut them into julienne.
5. pour everything about the meat, and if it is to your liking you can place a little spicy to taste.
