Heat the wine and add the meat broth, mix everything.
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| Ingredients to make veal sirloin with onion compote: |
| For 4 people :: 800 gr. veal sirloins 3 onions 1 concentrated broth pill 200 ml. of brandy 750 ml. of red wine 100 ml. of liquid cream 2 tablespoons of honey 2 tablespoons of good quality vinegar salt pepper. |
Ingredients to make veal sirloin with onion compote:
2. Cut the onion on fine records and cook them in the wine until the wine has almost absorbed. Add vinegar and honey.
3. Cook them over low heat for 5 minutes.
4. Season the meat with salt and pepper and fry it in a little oil.
5. When it is brown on both sides, flame it with the brandy and add the cream, cook for 20 more minutes.
6. Add the onion compote and heat everything together.
7. Serve the meat cut into fine slices on the bed of onion compote.
8. Accompany with mashed potatoes.
