Veal recipe with apples

Heat the oven to 200c, spread a 9x5x3 inches with oil, in a large saucepan mix the ingredients very well and put the mixture in the mold, put in the oven 1 1/2 hour.

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Ingredients to be veal with apples:
750 grams of beef chopped
250 grams pound of pork beef
1/2 cup chopped onion in fine pieces
1 cup of apple sauce
1 cup of bread crumbs
3 tablespoons of ketchup
1 teaspoon of Sal
1/4 teaspoon of black pepper

Ingredients to be veal with apples:

2. Let cool 20 minutes, get out of the mold and cut into slices.

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