Veal recipe in leeks

Enlist the ingredients.

🚻 4 Diners🕘 30m🍵 Main🤯 Diping Patato
Ingredients to make veal in leeks:
3 units of buffers from veal
2 units of leek
2 units of onion
1 clove of garlic
200 cubic centimeters of milk cream
1 small glass of white wine
1 pinch of salt and pepper
pepper
pepper
pepper
pepper
ADDITIONAL CHARACTERISTICS: Average cost, stew

Ingredients to make veal in leeks:

2. Unfortunate the veal and cut it into large cubes.





3. Brown veal cubes in a pan. Remove and reserve.





4. On the other hand, chop the garlic and cut the onions and the leek.





5. Desglasar with white wine and incorporate garlic, leeks and onions.





6. Once the vegetables are tender, incorporate veal cubes.





7. Add the milk cream and mix.





8. Serve this delicious veal plate in leeks and enjoy … !!! You can accompany white rice or potato puree.



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