This sea and mountain stew, made from veal, mushrooms and prawns, is perfect for the tupper of the office: it will be the envy of your classmates! It is easy and fast to elaborate; Following the instructions of recipesgratis.net you will learn how to make stew with prawns.
| 🚻 2 Diners | 🕘 30m | 🍵 Main | 🤯 Diping Plato |
| Ingredients to make veal stew with prawns: |
| 150 grams of veal 150 grams of mushrooms 1 carrot unit 100 grams of prawns ½ glass of white wine. 1 glass of water |
| ADDITIONAL CHARACTERISTICS: Average cost, popular in autumn-winter, ideal to accompany with red wine, stew, |
Ingredients to make veal stew with prawns:
1. These are the ingredients of this veal stew with prawns. The prawns are chosen and precooked, while the meat is stooping of veal. We will also use mushrooms, which we already have laminated.
2. The first step to prepare this meat stew is to make a fool with the carrot and mushrooms. We wash and chop the vegetables and fry them in a pan with a little extra virgin olive oil.
3. When the vegetables are ready, after a few minutes, add the meat, white wine and water. We will leave it over low heat for about 10 minutes.
4. Now we add the prawns and spices, the bay leaf, the coriander and the salt. Five more minutes and the veal stew with prawns will already be ready. If we want it more calmly, we can add some more water or meat broth.
5. Praise! We can place and serve. I accompanied this sea and mountain stew with a good red wine and a fresh springing salad, honoring my native Mallorca. I hope you enjoy the stew stewed with prawns as much as me and, if so, leave us any comments!
