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Ingredients to make sweet potato and meat cake. |
2 medium sprack or potato units. 300 grams of ground matamber. 100 ml of milk cream. 1 clove of garlic salt. Pepper. |
Ingredients to make sweet potato and meat cake.
2. Wash, peel and cut the sweet potato or potato in medium paintings. In a median pot place cold water and add the potatoes of potatoes.

3. Apart in a medium pan put them over medium heat, add a teaspoon of sunflower oil and add ground meat with white onion cut into medium boxes, finely chopped garlic clove, salt and pepper to taste.

4. Remove the sweet potato or potato once cooked and add the cream of milk, milk, butter or butter and a little salt and pepper to taste. Spy the sweet potato or potato performing a pure.

5. In a refractory greased, put a little base of the puree of sweet potatoes or potatoes, on top of the meat already cooked.

6. Finish with a pot of sweet potato or potato and on top of sprinkled cheeses.

7. Bake at 180 degrees centigrados for 15 to 20 minutes maximum or until the cheeses are gratin.

8. Finished dish, it is possible that due to the consistency of sweet potato or potatoes at the time of serving the layers are mixed.
