1st. Salpimentar the chops and brown them on both sides in a wide pan.
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| Ingredients to make stew chops: |
| 6 Pork chops media 3 tiles. of olive oil 1 median onion cut into julians 1/2 liter of red wine 1 glass of crushed tomato 1 pinch of thyme 300 grs. of clean mushrooms 1 pinch of nutmeg 1 pinch of rosemary 1 pinch of jenjibre salt pepper to taste |
Ingredients to make stew chops:
2. 2nd. Add the onion and saute them for about 5 min. Then add the tomato and cook about 10 min.
3. 3rd. Pour the wine, all spices and clean and chopped mushrooms, let cook covered over medium heat until the sauce has reduced by half or until it turns thick, then serve and enjoy this rich dish.
