Chop the meat so that it is very fine, with a knife.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Ingredients to make Steak Tartar: |
| 600 gr. Siromillo (veal) 12 ud. finely chopped capers 10 gota tabasco 25 gr. finely minced onion or shalota spoon soup mustza 1 soup ketchup 3 ud. Egg yolk 1 soup spoon chopped parsley Salsa Worcestershire (Perrins) |
Ingredients to make Steak Tartar:
2. Put the raw meat in a bowl, add the other ingredients and link with egg yolks.
3. Serve right away.
