With few ingredients and with a very homemade flavor, this steak recipe with Chile Pasilla is a good option to prepare any day of the week. It is a practical and fast saucer, which keeps the special flavor of Chile Pasilla, thats why it is so appreciated! Without a doubt, this is one of the recipes that most like for the homely flavor it presents, which reminds us to the meals of the grandmothers, all characterized by their unique seasoning. Do you want to transport your childhood and learn to prepare this incredible dish? Keep reading and discover in recipes how to do a steak in Chile Pasilla, it will surely make you travel in time.
| 🚻 4 Diners | 🕘 30m | 🍵 Main | 🤯 Difficult Difficulty |
| Ingredients to make a steer in Chile: |
| 1 kilogram of beef or pork steak 1 clove of garlic 3 green tomatoes 4 chile pumps clean 1 pinch of salt and pepper to taste 1 tablespoon of oil |
| ADDITIONAL CHARACTERISTICS: Cheap cost, nothing spicy, sauteed, |
Ingredients to make a steer in Chile:
1. The steak recipe begins with Chile Tatemando (roasting) the green tomatoes, the garlic clove and the pumps slightly, which must be clean without seeds or stem.
2. As the chiles are faster, remove them before the comal or pan and place them to a container with hot water to soften them while the tomato and garlic are finished.
3. When the tomatoes and garlic are tatemados, it is time to pass them to the blender with the softened paste chiles, a splash of water and a little salt and pepper.
4. In a large pot or pan, heat 1 tablespoon of oil and, immediately, cook the steak. You can use the whole steak or cut it into strips or fajitas.
5. When the steak is already cooked, add the pasewal chili sauce that liquefied, mix and cook for 3 minutes over medium-high heat. If you feel very dry or thick the sauce, add a splash of water. After 3 minutes, check the taste and if necessary add a little more salt and pepper to taste. Then, let cook for 5 more minutes.
Trick: If you feel like preparing a nopales in Chile Pasilla, itch the nopales in small paintings and cook them in boiling water 5 minutes. Then, add them in this step to mix them with meat and sauce.
6. In a short time you will have a delicious dish that you can enjoy any day. It immediately serve your steak with piss and taste it. Remember that this recipe serves both beef and pork.
