They are paid and pepper to the sirloins.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Ingredients to make salsa slopes: |
| 1 sirloin per person 500 gr fresh mushrooms 2 carries 1 onion 1 glass white wine |
Ingredients to make salsa slopes:
2. Meanwhile, in an antiader saucepan, vegetables are sauté that, previously, they will have cut into slices.
3. When they are halfway, add the sirloins and continue sautéing until everything is golden brown.
4. Then add the glass of wine and a little water to cover the meat.
5. Do everything over low heat until it is.
6. If you see that it has clear sauce, thicken with a little flour dissolved in a little water.
7. For 4 people.
