In this recipe we are going to perform a delicious lid with pork sirloin and Brie cheese, ideal to serve as an entrance and delight your family and guests at any party or celebration. Stay at recipes.Net to see the step by the recipe and its ingredients.
| 🚻 4 Diners | 🕘 1h 30m | 🍵 Between | 🤯 Medium |
| Ingredients to make sirloin toast with brie cheese and caramelized onion: |
| 2 units of white onion 1 teaspoon of olive oil 1 cup of brandy 1 French bread unit 1 pork sirloin unit 1 Brie cheese unit 4 tablespoons of cream cheese 2 teaspoons of chives or chives 1 pinch of salt 1 pinch of black pepper 2 teaspoons of brown sugar |
| ADDITIONAL CHARACTERISTICS: Average cost, popular at other parties |
Ingredients to make sirloin toast with brie cheese and caramelized onion:
1. The first step to make the easy canapé recipe is to let the ingredients ready to prepare, first, caramelized onion.
2. Thus, to start preparing the caramelized onion, it carries a pan over medium heat with a tablespoon of olive oil. Once hot, add the onion cut in feathers to be able to caramelize it with salt, black pepper and a pinch of garlic pasta.
3. Saltea for a few minutes, and once you observe that the onion takes a transparent tone adds the brown sugar and the brandy. Let the alcohol of this drink evaporate and add a glass of water to help cook and caramelize our recipe.
4. The ideal is that we obtain a caramelized onion like the one seen in the photograph.
5. Now, we prealist the ingredients to proceed to elaborate the Solomillo toast.
6. In a bowl mixes the base cheese and finely chopped chives. This mixture will be the basis of our party toast.
7. Cut the sirloin into strips as thin as possible, carry a pan over medium heat with a little olive oil and add the sirloin strips to the pan with salt and black pepper to taste. Suffle until they are at the desired cooking point. Remove from heat.
8. Cut the bread into slices to be able to do the toast.
9. Add on the base of the slices of bread the mix of cream cheese and well-distributed chives.
10. Add the sirloin pieces above the cream cheese dip as shown in the image.
11. On the pork sirloin pieces add a little caramelized onion as seen in the photograph.
12. Finish our recipe by adding some brie cheese on our sirloin and carameliza onion toasts, and decorate with a little onion. And if you want to make a sauce to accompany this canapé, the reduction of red wine and honey combines perfectly with the sirloin.
