Peel the figs carefully and cut them in half throughout.
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Ingredients to make Serrano ham with figs: |
8 Fresh figs 8 fine slices of serrano ham, to be able to be and if the budget allows it, jabugo ham, feed of the pork fellota to serve black pepper of the molinillo newly ground coriander seeds |
Ingredients to make Serrano ham with figs:
2. Roll up the ham.
3. Reserve the 8 best halves of figs and put the others in the ham cucuruchos.
4. Place the cucuruchos and halves of reserved figs on my back, in a source of service or individual dishes.
5. Refrigerate until serving and serve with the black pepper grinder and ground coriander seeds.
6. For 8 people.