Nothing easier and delicious than making a roast to salt, both to celebrate Christmas and to celebrate any other important event. Therefore, in recipesgratis.net we give you the keys to this recipe so that you learn to cook this product in a simple way. This baked ham recipe is really practical and fast to perform, it can be consumed cold or hot, and accompany with any dressing or cheese tables. The only thing you should remember the time to serve the meat is that you have to remove the salt layer in its entirety. Dare to make this recipe and tell us what you think!
| 🚻 5 Diners | 🕘 1h 30m | 🍵 Main Dipe | 🤯 Difficult Distraction |
| Ingredients to make roast to salt: |
| 2 pounds of ham 300 grams of sea salt 1 teaspoon of olive oil 1 tablespoon black pepper 1 bunch of Alabahaca to decorate |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make roast to salt:
1. so you can make this roasted ham recipe you must buy and enlist the ingredients.
2. Take the piece of pig to a previously greased refractory to proceed to the preparation of the Christmas recipe. The ideal is to use the entire cut, as shown in the photograph, although if you prefer you can tie it with a rope.
3. On ham, place a quite generous salt layer. For pork recipe to salt we have decided to use sea salt, since it is much thicker than common salt. Add more salt on the surface of the piece by moistening your hands and pressing on the pork leg to get the layer to be compacte.
Trick: Important not to leave any hole without salt.
4. Press the oven to 200 ºC and, when hot, bake the salt ham for approximately one hour. The final cooking time depends on the power of your oven, since a gas oven is not the same as an electric. Remove the roast ham from the salt and lets cool.
5. With the hands remove the entire layer of salt and, once cold, cut the ham in fine slices to serve it.
6. Serve the roast to salt and decorate the dishes with a little fresh basil and olive oil. This Christmas recipe is ideal to consume as a cold, accompanied by Chimichurri sauce, mashed potatoes or white rice. If you liked this pork recipe, remember that you can write us by commenting if you have any concerns or you can share the final result of your recipes with us. Bon Appetite!
